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Collective Plum Preparation – Creating Fine Plum Products
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Collective Plum Preparation – Creating Fine Plum Products

About

Culinary activity at Manufactur Posamanter in Gelterkinden from September 4 to October 2, 2026 as part of Baselbieter Genusswoche. Collective plum drying to create quality gastronomic products.

Times, tickets and public-transport route below.

Public transport
Nearest stop
Next departures
Annonce
When
4 Sept – 2 Oct
Where
Posamanter Fruchtmanufaktur
Gelterkinden · BL
☁️
Forecast
31° · Cloudy
Price on request
More info
Annonce

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