Culture

Public Bärli-Biber biscuit baking

Name: Public Bärli-Biber biscuit baking
Start: 2026-11-18T14:00:00+00:00
End: 2026-11-18T14:00:00+00:00
Location: Bischofberger AG

About

Participatory baking workshop for traditional Appenzell pastries (Bärli-Biber). Learn ancestral recipes, personalize your creations, and enjoy freshly baked products. A convivial activity blending culinary tradition and shared pleasure.

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When

Wed 18 Nov · 14:00

Where

Bischofberger AG

Weissbad · AI

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Forecast

11° · Rain · rain 81%

Price on request

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